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3 Courses $30 Dollars
Look over the menus at participating restaurants on the website. Make your reservation. Enjoy. It's as simple as that!
Participating restaurants will offer a prix fixe dinner menu. Restaurant Week menus are determined by each restaurant to showcase their cuisine. Menus will be $30 per person or $30 for 2 persons.
Accredited by the Destination Marketing Association Program (DMAP) of the Destination Marketing Association International.
37 E. Main Street
Carmel, IN 46032