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Support local, dine at The Ville Restaurant, As Seen on The Food Network 2014 Pilot Series "Buy This Restaurant" . Chef Brooks is a classically trained chef with over 20 years of culinary expertise. The restaurant can be rented for private events and seats 160. It has a private event room (capacity 50) and offers on/off site catering. Event space includes: main floor, bar (beer/wine), mezzanine seating, restrooms, kitchen.
Accredited by the Destination Marketing Association Program (DMAP) of the Destination Marketing Association International.
37 E. Main Street
Carmel, IN 46032