Author: Kate Burkhardt

When Kate isn't writing, she's discovering things to write about. She lives, works and plays in Hamilton County and always has a restaurant recommendation up her sleeve.
 

The Great Tenderloin Debate

Wednesday, June 14, 2017 by Kate Burkhardt

If there are three things Hoosiers love, it’s basketball, beer and the breaded pork tenderloin sandwich. The latter is a hot topic this time of year, as Hamilton County’s annual Tenderloin Tuesdays promotion puts local restaurants in the lunch plans of those craving the sandwich.

In Hamilton County, blue skies and fresh greens mean golf season is here again. Whether you’re a drive or a put away from Hamilton County’s near 200 holes, you can make a golf outing a getaway with stay-and-play packages. This year, the pickings are better than ever and rates start at just $180.

I’ve always enjoyed the sounds spring brings with it - the rumble of an approaching thunderstorm and the birds singing to each other amid new leaves.

In Hamilton County, spring offers some sounds you can’t hear anywhere else - the rhythm of feet hitting the Monon Trail and kids mulling over ice cream flavors in line at Handels. But spring also presents the opportunity to experience the best sounds and sights as the the world comes alive again.

If cuisine is king, atmosphere is the prime minister of the restaurant world. 
 
No one understands this concept better than Larry Hanes, owner, interior designer and executive chef of Eggshell Bistro at Carmel City Center. A designer by trade, Larry holds every component part of a diner’s experience in equality, weaving the tiniest details into complete layers.