There's no place like home for the holidays, and many of us will be celebrating Thanksgiving at home in a different way this year. Let someone else do the cooking and support a local business - win, win. Here's a list of restaurants and businesses offering Thanksgiving dinner to go in Hamilton County, Indiana.
Meals & Sides
Order off a special menu that includes “Everything But the Bird.” Choose from appetizers, sides like buttery mashed potatoes, apple & sage stuffing, baked mac and cheese, and desserts like pumpkin cheesecake, salted caramel pecan pie and figgy toffee cake. All orders must be placed by Nov. 22 at 6 p.m.
How to Order: Click here to order online.
For smaller parties, the Holiday Hotline offers á la carte style roasted and smoked turkey breasts as well as a variety of side dishes fit to serve 4-6 people. Carmel Market District will also be open for custom stuffing orders beginning Nov. 21. They will be offering stuffing in half pans and third pans sold by the pound. Customers can choose a base stuffing (traditional, corn bread or gluten free) then add unlimited amounts of toppings to make their stuffing unique.
How to Order: Place your order in-store.
This local catering company is offering an a-la-carte Thanksgiving menu featuring the staples like turkey, ham, mashed potatoes and gravy and green bean casserole. Order for an individual meal or portions that serve 3, 6, 12 or 24 people.
How to Order: Click here to order online.
The 2020 Thanksgiving home-cooked meals menu includes options like oven-roasted turkey, fall harvest salad, mashed potatoes, root vegetables and mac and cheese. Order online or call ahead.
How to Order: Click here to order online, or place your order by calling 317-804-9780.
Purchase pies, produce, meats and other items for your Thanksgiving feast from vendors at the Fishers Farmers Market. Order online between 9 a.m. Saturday, Nov. 21 and noon on Monday, Nov. 23 and your products will be delivered to your door on Wednesday, Nov. 25.
How to Order: Click here to browse product and place your order.
Celebrate Thanksgiving at home with Four Day Ray's Smoked Turkey BBQ Bar with all the fixins' or choose pulled pork, smoked chicken or beef brisket for your holiday spread. Homemade sides include mac & cheese, mashed potatoes & gravy, southwest coleslaw, vegetable medley, house salad, crispy potatoes, jalapeno-cheese corn muffins and redskin potato salad. Add a six-pack to-go and whole pies from local baker My Sugar Pie to any holiday order.
How to Order: Place your orders at email@example.com and add the word "catering" in your subject line for prompt service.
On Thanksgiving Day, Ginger's Café will be serving breakfast from 9 - 11 a.m. and Thanksgiving meals from 12 - 3 p.m. Order by the plate or "family style" to share with a group.
How to Order: Call 317-773-0303 for dine-in reservations or place an order for a meal to-go.
Order a Joe’s Farm Fresh Turkey for your Thanksgiving dinner table. Joe works with a Midwest farm that humanely raises their animals with no hormones or antibiotics. All turkeys must be reserved and paid for in advance.
How to Order: Click here to place your turkey order.
Matt the Miller's will be open for dine-in service on Thanksgiving Day 11 a.m. - 5 p.m. Reservations are required. Thanksgiving plates can be pre-ordered to-go online and picked up Thanksgiving Day.
Matteo's carry-out special includes roasted turkey breast with a side of cranberry sauce; turkey lasagna, sweet potato casserole, side of green beans and ham; and pasta by the pan. Call for pricing and order in advance for pick-up Nov. 26.
How to Order: Call 317-774-9771.
Located in the Carmel Arts & Design District, No Label at the Table is a gluten and dairy free food company staffed exclusively by people on the autism spectrum. Its mission is to “include everyone at your table” in true Thanksgiving fashion.
Order side dishes and desserts online for your at-home celebration. Options include dinner rolls, green bean casserole, sweet potato casserole, butternut squash soup, corn pudding, cornbread and a variety of pies.
How to Order: Visit No Label's website to place an order.
Make plans for Thanksgiving with Cunningham Restaurant Group. Order a meal package, ready to heat and serve, from Stone Creek Dining Company Noblesville or West Carmel. Includes turkey with gravy, ham, gratin potatoes and Brussels sprouts, green beans, stuffing, bread pudding and add-on pies.
How to Order: Visit Cunningham's website to place an order.
Choose from a slab pie or a traditional 9" round pie for dessert. Flavors include sugar cream, butterscotch pecan, apple brown butter streusel, pear cranberry, pumpkin, Park Street citrus pie and banoffee (bananas, cream and toffee) cheesecake pie.
How to Order: Shop online on Cone + Crumb's website.
Place an order for a fresh pie like apple, pumpkin or sugar cream by calling Lisa’s Pie Shop directly. Or, visit the shop to pick up a Take and Bake freezer pie to bake at home. Stock up on pie-in-a-jar for stocking stuffers or Lisa’s famous pumpkin rolls for breakfast on Thanksgiving Day. Please note, Lisa’s Pie Shop only accepts cash or check payment.
How to Order: All holiday orders must be placed over the phone. Call 317-758-6944.
Carmel and Noblesville, Indiana
Let Rosie's do the baking this Thanksgiving. All locations are taking Thanksgiving pie orders now until Nov. 22, including 12 flavors like pumpkin, blueberry crumb, coconut cream and chocolate. Pies are made fresh from scratch the day of your pick-up. Rosie's also has fresh bread, yeast rolls and biscuits for pre-order to make the best post-Thanksgiving turkey sandwich.
Won't be near family for the holiday? Ship them a tin of gooey butter cookies - the perfect, sweet gift.
Or, purchase a cookie decorating kit, which comes with your choice of six or 12 fall-themed sugar cookies, icing and sprinkles.