Cajun Jambalaya Night

1111 W. Main St #165
Carmel, IN 46032
Presented By: Sugar Creek Winery
Dates: June 25, 2022
Time: 7:00 PM to 9:00 PM
Price: $59/person
  • Overview

    Come join friends and family for another special culinary event on January 8 with David Burcham, chef and owner of Artisano's Oils & Spices. He will be making a traditional Cajun Jambalaya made with Artisano’s sofrito, andouille sausage, chicken, peppers, onions, tomatoes, and rice. 

    The menu includes Jambalaya, one bottle of Sugar Creek wine per person, your choice (Champagne excluded), one glass of Sugar Creek Rio Tinto port style dessert wine, and a dessert - all for only $59 per person. 

    There will also be live local music from the Hippie Dream Duo. Click here to learn more about the event. 

    *All information is accurate at the time of posting – content is subject to change.

  • Map