Race to the Table - Final Cut

12955 Old Meridian St.
Carmel, IN 46032
Dates: May 21, 2020
Time: 6:30 PM to 9:00 PM
Price: $75.00
  • Overview

    Sharpen your competitive edge with this unique team-building experience, the Final Cut Challenge at A Cut Above! You will be divided into teams, and each team will be given a mystery basket with themed ingredients. Then it is up to your team to create a dish to present to the judges, with no recipes and no help from your smartphone, just your cumulative cooking knowledge and experience. The Final Cut Challenge includes appetizers on arrival, 2-rounds of competition with 2 winning teams, a 3-course chef-prepared meal (using the same mystery basket ingredients you had to use), and a commemorative trophy to take home.

  • Map

Dynamic Variation: