• Overview

    Sangiovese Ristorante was founded in 1994 bringing authentic Italian to Indianapolis’ North Side. Chris Evans, Owner/Operator of Sangiovese, has maintained dedication to his loyal clientele by providing the highest quality ingredients and impeccable service. Sangiovese works toward letting guests sit back and enjoy a great bowl of pasta with a nice glass of Vino!

  • Map

  • Yelp Reviews

  • Amenities

    Restaurants
    Alcohol
    • Beer & Wine:
    Amenities
    • Date Night:
    • Locally Owned:
    • OpenTable:
    • Private Room:
    Diet
    • Gluten Free:
    • Vegetarian/Vegan:
    General
    • Price Range: $$$$ (over $61)
    Time
    • Dinner:
    Type
    • American:
    • Italian:
    • Pizza:
    • Seafood:

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