Tenderloin Tuesdays™
June 25 - July 30, 2024
Indiana's signature sandwich, the tenderloin, is being celebrated during the 15th Anniversary of Hamilton County’s Tenderloin TuesdaysTM every Tuesday, June 25-July 30, 2024. Claim a Free Pass to see discounts and specials from participating Hamilton County restaurants. Redeem deals from four participating restaurants and earn a commemorative Tenderloin TuesdayTM t-shirt.
- T-shirts are earned by redeeming deals at four restaurants and will be sent out weekly to eligible participants.
- To redeem, click on the rewards button after four entries to submit your shirt size and address. Quantities are limited
Learn How to Eat a Tenderloin
Back to Top of ListWays to take on the Tenderloin
While there's no wrong way to tackle the tenderloin, there are certainly a few tried-and-true methods. Take note:
Edge It
Grab a fork and a knife and eat the overhanging edges of the tenderloin first. Once it becomes a manageable size within the bun, pick it up and proceed.
Stack It
Remove the bun and cut the tenderloin in half. Stack the halves back inside the bun and enjoy a double-thick, twice-as- nice sandwich.
Halve It
Leave the overhanging edges as they are, but make it easier to handle by slicing the whole sandwich right in half. Easy yet effective!
Just Do It
Throw caution to the wind and attack that bad boy JUST the way it is.